In preparing food for a mid-afternoon light entree this preparation will take thirty minutes. Have small tasting dishes with small spoons organized for this culinary task. When preparing your light entree with sliced bananas and a slice of cranberry bread, topping is thin sliced salmon on top.
Sprinkle with crushed croutons on top. When preparing with your cooking tasting that you will do also gradually add the salmon in small amounts and very intensely taste the salmon. Take notes on taste, freshness, orginality and also the finished entree.
The cooking drinks is a rich milk with some cream, mostly the pint cream that you find in the dairy section. This is your cooking drinks that you join in with your cooking tasting while preparing.
This is a important culinary task to increse your prepartions with different entrees and also original steps for full course meals.
See video of Wolfgang puck.