"I started by following my mom around the kitchen".
That's where it all started; combined with her entrance in a baking contest as a 6th grader and coming up with the winning entry, a double chocolate chip brownie cupcake, you can say that Crystal Chandilier first developed her "sweet tooth" when it comes to creating desserts. However, from her award winning entry as a middle school student, other than coming up with culinary creations to be enjoyed after one's main meal for family and friends, her work is more for the love and art of it.
And then a trip to Helen (GA) serves as a catalyst to do something more.
"I remember making a stop in a store and buying a caramel apple for $15. It hit me that I can do this myself", she clearly recalls. And from that moment, her foray into the dessert industry comes together in the form of Chandilier Gourmet Creations.
From her early efforts of providing delicacies for an area hospital, to trade shows (some of her earliest entries and efforts are in industry-related events in Villa Rica), and even securing a client in the pharmaceutical field for a 350 piece order, the work that her 2 1/2 year old company does can be described as being "artistic". Each order and piece can be described as a masterpiece, which makes things more enjoyable and engaging for her clients.
"Whether it focuses on a particular theme or season, each order is client-centered", she adds.
Weddings, social events, corporate events, and other special occasions are among the multiple services her company provides. Full dessert tables, candy buffets, and stations ranging from popcorn to ice cream and even cupcakes are among the other works provided.
But she doesn't limit herself to the professional market. For those with younger kids (families), she even conducts decoration classes, including hosting services for young people.
A complete range of services can be found on her website, along with multiple social media platforms (Facebook, Twitter, and Instagram), along with emailing her at email@example.com or calling 678-641-2166. In addition to her referral program, as an added bonus (and just in time for the upcoming holidays), all who like her company's Facebook page are eligible to win a free dessert table; the drawing ends on December 25th.
Providing services to those in the immediate and surrounding area in and of itself is a wonderful thing. Having multiple services for multiple audiences in need of some dessert creations and options, especially during the forthcoming holiday season, is even better.
In fact, it's crystal clear, and that's sweet...