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Cream cheese frosting recipe

Deanna Polito-Laughinghouse's photo
Raleigh Cooking Examiner

This cream cheese frosting recipe is great on top of carrot cake or carrot cupcakes. In addition to those you can use this icing to top just about any cake or cupcake recipe. How about cinnamon rolls? Mmmmm...

To pick up inexpensive ingredients for this recipe in Raleigh, NC, visit: Aldi

Cream Cheese Frosting

  • 1 pkg cream cheese, 8 ounces, room temperature
  • 1/4 cup butter or margarine, room temperature
  • 2 tsp vanilla
  • 1/2 cup powdered sugar

Add to mixer: cream cheese, butter and vanilla. Mix until combined.

Add sugar slowly while mixing on low speed.

If mixture is too thick, add a dab of milk until it is the consistency you like.

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, Raleigh Cooking Examiner

Deanna is a writer, baker and self-proclaimed foodie. She writes as a freelance writer and has also written several books over the last few years. From cookbooks to novels, Deanna writes it all. Contact Deanna

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