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Cranberry bars for the holiday season

See also

Ingredients
1 ½ cups cranberries
1 cup sugar
¾ cup water
1 box yellow cake mix
¾ cup butter, room temp
2 eggs
1 cup rolled oats
¾ cup brown sugar
1 tsp. ginger
1 tsp. cinnamon

Instructions
In a pan over medium heat, combine the water, sugar, and cranberries. Cook for 15 minutes until you have a thick consistency and the cranberries have all popped. Preheat oven to 350º. In a mixer, combine cake mix, butter, and eggs. Stir in the rolled oats, brown sugar, and spices. Grease a 9x13 dish and add a layer of the mixture on the bottom (all but about 1 ½ cups). Press into the dish to make a crush. Add in the cranberry mixture and spread evenly. Add a final layer of the crust mixture on top and bake for 35-40 minutes. Let cool, slice, and serve.

Recipe from All Recipes

Check out the 12 Days of Cookies

1 ½ cups cranberries
1 cup sugar
¾ cup water
1 box yellow cake mix
¾ cup butter, room temp
2 eggs
1 cup rolled oats
¾ cup brown sugar
1 tsp. ginger
1 tsp. cinnamon

Instructions
In a pan over medium heat, combine the water, sugar, and cranberries. Cook for 15 minutes until you have a thick consistency and the cranberries have all popped. Preheat oven to 350º. In a mixer, combine cake mix, butter, and eggs. Stir in the rolled oats, brown sugar, and spices. Grease a 9x13 dish and add a layer of the mixture on the bottom (all but about 1 ½ cups). Press into the dish to make a crush. Add in the cranberry mixture and spread evenly. Add a final layer of the crust mixture on top and bake for 35-40 minutes. Let cool, slice, and serve.

Recipe from All Recipes
http://allrecipes.com/Recipe/Cranberry-Bars/Detail.aspx?evt19=1

Check out the 12 Days of Cookies
http://www.examiner.com/article/12-days-of-cookies

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