NYC third annual Burger Week will coincide with Cinco de Mayo at The Bar Room. An American classic hamburger will be served with some Mexican flair to eat and drink on May 5, 2014.
Tickets will include a welcoming tequila shot to start the night off as the seating will begin at 6 p.m. It will be followed by a Mexican style appetizer, Dos Equis cocktail, an off menu Mexican style burger, a side of nachos, and a Mexican style dessert. The burger itself will be topped with aged cheddar, grilled tomato, and fresh-made pico de gallo. The appetizer will be homemade jalapeno poppers stuffed with cream cheese and bacon while the dessert will be a strawberry lime mascal sorbet.
Tickets for the event can be purchased here.