Chocolate lovers rejoice! Ice cream lovers rejoice! Here is a way to eat chocolate pudding that mimics ice cream with its frozen creaminess. Those of us who love dessert don’t want to forego it even when we’re counting calories. Here is a recipe for a no-guilt dessert you will love. It is easy to make and can be ready in just minutes. This quick and fat-free dessert will surprise you at its simplicity.
So many times low calorie means low taste and low fat means dry. This delicious dessert is high in taste and so creamy, you will begin to crave it! Fat-free is a benefit – it’s the taste you will love.
This wonderful recipe only has three ingredients: bananas, skim milk, and sugar-free pudding mix. The trick – and this is oh-so-important – is to freeze the bananas prior to using them. The frozen bananas will make the texture of pudding into an ice cream-like dessert. It’s amazing! The pudding flavor (available in vanilla and chocolate) blends wonderfully with the taste of the bananas.
When you’re in the mood for a truly decadent version of this delicious dessert, add a scoop of fat free Cool Whip to the top. You will be surprised at how satisfying this low fat dessert is.
Fat Free Chocolate Dessert Recipe
Ingredients for Fat Free Chocolate Dessert:
- 1 ½ cups fat-free milk, cold
- 1 box sugar-free pudding mix (chocolate or vanilla)
- 3 frozen bananas (unpeel the bananas, wrap them in foil and freeze them overnight)
Directions for making Fat Free Chocolate Dessert:
In the container of a blender, put 1 ½ cups of cold fat-free milk, the pudding powder, and the frozen bananas (break them in half or thirds prior to adding them). Blend just until smooth. Enjoy!
Other delicious and creamy desserts:
No bake banana cake – this is delicious and so easy to make
Éclair dessert – a favorite and so creamy
Chocolate peanut butter dessert – amazing; simply amazing
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