Monday, Feb. 25
5:00 pm ♦ Sun King's NW Indiana Launch Party
Beer Geeks, 3030 45th St., Highland, IN (219) 513-9795
Come out and join us in welcoming Sun King Brewing to Northwest Indiana! Beers on tap will include Osiris Pale Ale, Sunlight Cream Ale, Wee Mac Scottish Style Brown Ale, Dominator Doppelbock, Timmie Oak Aged Russian Imperial Stout, Chocolate Cake Brown Ale, and Jungle Room Imperial IPA.
5:00 - 9:00 pm ♦ Duvel Beer Tasting
Paris Club, 59 W. Hubbard St., Chicago (312) 595-0800
Join Paris Club as the restaurant hosts one of the finest brands in Belgian beer - Duvel! Guests will enjoy complimentary pours of the craft import along with other Belgian brands including Liefmans, De Koninck, Brasserie d’Achouffe and Maredsous. Paris Club will also serve hors d’oeuvres that pair well with the various beers. Facebook events page.
7:30 pm ♦ Dinner in the Half Acre Taproom with Real Kitchen
Half Acre Beer Co., 4257 N. Lincoln Ave., Chicago (773) 248-4038
Simplistic in scope, delicious in execution, and affordable to boot, Half Acre & Real Kitchen are teaming up to offer up a food + beer combo for those with good taste. We'll open up our tap room to ticket holders, who will be treated to a meal and a tulip of Barrel Aged Over Ale. $15 at Brown Paper Tickets. The chefs at Real Kitchen are the real deal. Among their credits, count them as former chefs at Charlie Trotter's, El Bulli, and North Pond. The result is great food, to go, at a great price. While we can't shed light on exactly what the food will be, we do know that it will be both affordable and well worth the cost of the ticket.
Tuesday, Feb. 26
5:00 pm ♦ 3 Floyds Night! at Northdown
Northdown Cafe & Taproom, 3244 N. Lincoln Ave., Chicago (773) 697-7578
We’re tapping 3 Floyds Behemoth and Zombie Dust! We’ll also have 3 Floyds bottles of Behemoth, Jinx Proof, Alpha King, Arctic Panzer Wolf, Gumballhead, Dreadnaught and Robert the Bruce.
5:00 pm ♦ Baumé & Burly
Half Acre Beer Co., 4257 N. Lincoln Ave., Chicago (773) 248-4038
We're bringing out the burly beers once again, this time shining the spotlight on an old brewery favorite, and the first beer brewed in our building: Baumé (say it with me: Bom-Ay). Baumé is a handsomely hopped chocolate rye stout brewed annually in celebration of those who've helped us along the journey. We here at the brewery feel that Baumé is a very versatile beer, hence why we're showcasing this snappy stout for this event. We'll have four versions of Baumé pouring at various times throughout the day. The following beers flowing from noon and pouring all day: Baumé, Big Hugs, Crystal Norde, and Alpenglow. These special pours will go on tap throughout the evening, starting around 5 PM: Bourbon Barrel Aged Baumé, Rye Whiskey Barrel Aged Baumé, 2012 Baumé, Quakerbridge, Two Tugs, and Hearths Ablaze
6:00 - 8:00 pm ♦ Meet Tomme Arthur at Bangers and Lace
Bangers & Lace, 1670 W. Division, Chicago (773) 252-6499
Meet the Legendary Tomme Arthur of Lost Abbey. Featuring Lost Abbey beers on draft, including rarities (TBD). Also in attendance will be the fresh faces of Solemn Oath, featuring “Skinny Jeans” & a “Tickle Fight?” Oh my. It could get ridiculous in here.
6:30 pm ♦ Boulevard Brewing Beer Dinner at Wild Monk - La Grange
Wild Monk, 88 S. La Grange Ave., La Grange, IL 708-255-2337
Five Course Meal presented by Wild Monk & Boulevard Brewery. Pairings include 80 Acre Hoppy Wheat, Tank 7 Farmhouse Ale, Grainstorm, Long Strange Triple, Bully Porter, and Double Wide. Special Guest Appearance by Boulevard Brewer Jeremy Danner. $50 per person (tax and gratuity not included). Check the menu at the web sire.
7:00 pm ♦ Ode to Our Roots Vegan Beer Dinner
Revolution, 2323 N. Milwaukee Ave., Chicago 773-227-BREW
Advance tickets at $75.00 are available at this link. Sous Chef Jeremiah Price has created yet another vegan masterpiece that will have even the bloodiest of meat eaters foaming at the mouth. In "Ode to Our Roots", Price takes us on a tour of some of the most celebrated dirt dwellers in the vegetable kingdom. This five course meal, complete with an amuse and perfectly paired beers, is sure to satisfy and satiate. Pairing beers include A Little Crazy, Repo Man Rye Stout, Ivan’s ESB, Winter Woman Imperial American Brown, and Moby (The Great White Ale) Imperial Wit. Check the menu and buy tickets through this link.
7:30 pm ♦ Beer Tastings at Bluebird: Dark, Robust, and Barreled
The Bluebird Chicago, 1749 N. Damen Ave., Chicago 773-486-2473
We feel one of the best ways to combat the most bitter bone chilling months of the year is to seek out the most hearty, rich and soul nourishing beers as possible. Baltic porters, Russian imperials, lacto stouts, barley wine and all interpretations thereof… This tasting is built for those that drink bold. Not bold like the beer commercials on NFL Sundays advertise, but bold like the Vikings of the North Sea. Bold like the men who braved soul crushing winters at sea by nourishing themselves with brews from the homelands. Built to fortify, these are the beverages for those who refuse to surrender to the season! Join us for dark, robust and barreled beer from some of the originators as well as the innovators. $40/person, including some small plates that are specifically chosen to pair with these beers. Reservations are highly recommended space is very limited – email firstname.lastname@example.org to reserve your space!
Wednesday, Feb. 27
4:00 pm ♦ Great Lakes Tap Takeover
Monk's Pub, 205 W. Lake St., Chicago (312) 357-6665
Beers subject to change. Flight of 4 for $12 ● Flight of 5 for $15 Dortmunder Gold Dortmunder Lager, 5.8% ABV ● Eliot Ness Vienna Lager, 6.2% ● Burning River American Pale Ale, 6% ● Conway’s Irish Red Ale, 6.5% ● Alchemy Hour Double IPA, 9.4% ● Loch Erie Scotch Ale, 8.3% ● Tripel Dog Dare Belgian-Style Tripel, 9.5% ● Edmund Fitzgerald American Porter, 5.8% ● Ohio City Oatmeal Stout, 4.8%.
5:00 pm ♦ Bell's Night at Chuck's
Chuck's Southern Comforts Cafe, 6501 W. 79th St., Burbank, IL 708-229-8700
Join us for a night of Bell's beers, featuring: Smitten Golden Rye Ale, Captain Spontaneous, Hopslam and Consecrator Doppelbock.
6:00 - 7:00 pm ♦ Goose Island Tap Invasion
World of Beer Evanston, 1601 Sherman Ave., Evanston, IL (847) 328-3688
Draft List: Goose Island Sofie, Matilda, Golden Goddess, Gran Gås, Casimir, 312 Urban Wheat Ale, Green Line Pale Ale, 2012 Bourbon County Stout, 2012 Bourbon County Coffee Stout, 2012 Cherry Rye Bourbon County Stout, Night Stalker, Big John, Fleur, Marisol.
6:00 pm ♦ Palmer Place Beer Dinner
Palmer Place Restaurant and Biergarten, 56 S. La Grange Rd., La Grange, IL (708) 482-7127
Join Steve Palmer along with Chef Patrick Aftanas from LaGrange Country Club for an amazing night of Beer, Food & Fellowship. Four Course dinner & passed appetizer paired with 13 different Craft Beers featuring Certified Cicerone Kevin Kuzlik & Certified Cicerone & Brewer Paul Kreiner. $45 includes All Food & Beer Pairings (tax & Gratuity not included). Reserve your spot today space is limited call (708) 482-7127.
Thursday, Feb. 28
6:00 pm ♦ Bourbon County Bonanaza
Hackey's Printers Row, 733 S. Dearborn St., Chicago
Closing "Stoutuary" event featuring Goose Island Cherry Rye, Coffee, and Original Bourbon County Brand stouts. Also serving Night Stalker and Big John stouts, plus Fulton & Wood series beers: Baudoinia, Casimir and Golden Goddess.
6:00 - 8:00 pm ♦ Thursday Tapping at Tribes Alehouse Tinley
The Tribes Alehouse, 9501 W. 171st St., Tinley Park, IL (708) 966-2051
Revolution Brewing's "Meet the Boss!" Night: Join us to meet the Owner of Revolution Brewing and sample a bunch of their "Pub" brews not readily available outside the brewery!
6:00 pm - 12:30 am ♦ Night of the Flight: Vol. VII
Tap House Grill, 6010 S. Cass Ave., Westmont, IL (630) 541-8840
Tap House Grill Westmont presents a dual flight night— JEDIPA vs. The Dark Side! Choose between the two flights or why not have both! JEDIPA Flight for $12: Brewery Vivant Triomphe, Solemn Oath Butterfly Flash Mob, Bell’s Hopslam, Greenbush Brother Benjamin. The Dark Side Flight for $16: Allagash Bourbon Barrel Black, Great Divide Espresso Oak-Aged Yeti, Southern Tier Choklat Imperial, Goose Island Bourbon County Coffee Stout.
6:00 - 9:00 pm ♦ Ben Iversen Appreciation Day
Long Room, 1612 W. Irving Park Rd., Chicago (773) 665-4500
Long time Solemn Oath Beer supporter (a whole year!) and Windy City Distributing beer slinger, Ben Iversen (pretty sure he spells it wrong) left the distribution game earlier this year (he may have been fired, nobody knows for sure) to pursue his lifelong dream of being a backup dancer for Nicki Minaj (not at all surprising). Shockingly, that didn’t really pan out and Ben has returned to the beer world working with the fine folks of Allagash Brewing Company. Needless to say, we felt it necessary to make our first collaborative event with this Maine-based craft beer staple all about Ben, the bridge (until he burns it) that binds us together. Facebook Event Page.
7:00 pm ♦ Irish Beer Dinner
Durbin’s of Plainfield, 16031 S. Lincoln Hwy., Plainfield, IL (815) 230-4444
Featuring the 6 best Irish Brews with five course food pairing by Guinness Chef Consultant Todd Davies. Live Irish entertainment including bagpipers! Raffles & Giveaways from Guinness and Durbin’s. Every Guest receives a special keepsake from Guinness! Featured Irish Brews: Guinness, Harp, Smithwicks, Kilkenny, Guinness Foreign Extra Stout & Guinness Black Lager. $35 plus tax and gratuities. RSVP Required.
7:30 pm ♦ Anchor Brewing Beer Dinner
Bakersfield Restaurant, 220 E. Ogden Ave., Westmont, IL (630) 568-3615
Enjoy six of Anchor Brewing's finest beers, paired with five courses prepared by the Bakersfield culinary team. $65 per person, tax & gratuity not included. Communal seating. Buy your tickets at BakersfieldRestaurant.com/BeerDinner
8:00 - 10:00 pm ♦ Bell's Trio Night at Poor Phil's
Poor Phil's Shell Bar, 139 S. Marion St. Oak Park, IL (708) 848-0871
We are tapping three of Bell’s finest beers: Hopslam, the very popular seasonal double IPA Kalamazoo Stout will be offered for the first time on our Hand-pull Beer Engine. Smitten Golden Rye Ale, Bell’s new early spring seasonal! Representatives will be on hand to answer all your beer questions.
8:00 pm ♦ Barley Wine Party at Piece
Piece Pizzeria & Brewery, 1927 W. North Ave., Chicago 773-772-4422
A unique barley wine-o-tastic event. The annual tapping of our barley wine, Moose Knuckle, and a tasting of ten rare barley wines from our friends at Revolution, Goose Island, Half Acre, Haymarket, Emmett’s, Three Floyds, Bell’s, and Mickey Finn’s. Rock out with the Phil Angotti Band.