Celebrate Easter at Atelier March 31 (Photos)

Bask in the joy that Easter brings by indulging in a hearty brunch on Sunday, 31 March 2013 at Atelier in the Grand Millennium Sukhumvit. Enjoy a sumptuous Easter themed spread of gourmet appetizers including French bread, salad and cold cuts alongside more indulgent offerings such as shucked oysters, Alaskan king crab, sushi & sashimi and a foie gras station. For your main course, let the chefs tempt you with their ‘live’ carving station serving up succulent roasted prime rib. Round off the evening with desserts and homemade chocolate for yourself and the little ones. Children can also look forward to chocolate Easter eggs and bunnies to take home.

Easter Brunch is priced at $50.44USD (1,500Baht)++ per person and available from 12:00 to 15:30 hours including unlimited sparkling wine, house wine, local beer, fruit juice, and soft drinks. A group of four paying adults will only pay for two people as a special promotion. Reservations are highly recommended by calling +662 204 4161.

Location:

Grand Millennium Sukhumvit Bangkok
30 Sukhumvit 21 (Asoke) Road
Klongteoy Nua, Wattana,
Bangkok 10110, Thailand

Tel: +662 204 4000
Fax: +662 204 4199

Email: fb@grandmillenniumskv.com

Website: www.millenniumhotels.com

Facebook: www.facebook.com/pages/Grand-Millennium-Sukhumvit

MRT: Sukhumvit

BTS: Asoke

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, Bangkok Travel Examiner

Melissa Richter is a “die hard foodie” who has turned her passion for cuisine into a satisfying career. She is an American who has lived in Bangkok since 2004. Melissa is also a MSW social worker with a background in the travel industry as a flight attendant and travel consultant. Currently she...

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