Skip to main content
  1. Leisure
  2. Food & Drink
  3. Restaurants

Celebrate Asian New Year with a twist

See also

BOSTON - Kitchen Kibitz, the pop up that explores contemporary Jewish cuisine, teams up with Shojo Asian Bar & Bistro to host a unique Jewish-Asian NewYear Pop Up Dinner this Sunday with two seatings, 5:30 and 8 p.m. at Shojo, located at 8 Tyler St.

Tickets for the unique dinner which includes eight courses and cocktails, are $68 per person, available at

Chef Mark O'Leary, a veteran of O Ya and jm curley, joins Shojo Chef Jeremy Lee to create the unusual menu that pays homage to traditional Asian fare while sharing Jewish cultural influences. Think such dishes as Black & White Challah; Matzoball Ramen; Pastrami Rye Bao; Luobagao Latke with Lox; Good Harvest Stir Fry Flanken; Chinese 5 Spice Kugel with Dried Longan; Tangerine Honey Shaved Snow; and Black Sesame Manischewitz Mochi plus a signature cocktail.



  • Spring travel
    What destinations have the best spring travel deals?
    Travel Buzz
  • Bridal Fashion Week
    Highlights from the 2014 New York Bridal Fashion Week
    Wedding Ready
  • Seared Scallops
    The only seared scallop recipe you’ll need this summer
    Yummy Eats
  • Volvo child seats
    It's happening: Volvo has designed an inflatable child safety seat
    Auto News
  • Black rice tortillas
    Liven up your burritos with these black rice tortillas
    Recipes 101
  • Remove toxins
    Use this cooking product to remove toxins and bacteria from your body

User login

Log in
Sign in with your email and password. Or reset your password.
Write for us
Interested in becoming an Examiner and sharing your experience and passion? We're always looking for quality writers. Find out more about and apply today!