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Carla Hall at Industree’s Hail to the V

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Industree has created one amazing evening featuring four panels of over a dozen of Washington DC’s top female food and beverage leaders, Hail to the V is this Thursday, May 29th at 6 p.m. at the E Street Cinema in Washington DC. Industree, is a hospitality trade organization dedicated solely to the promotion and growth of the food and beverage industry.

Washington DC’s hometown celebrity chef Carla Hall of The Chew will be the emcee for the evening’s festivities or as Industree likes to say, the Femme-C.

The who’s who of women in the hospitality industry in Washington will all be there. The evening offers outstanding networking, insightful panels and bites and libations all under one roof.

Hail to the V’s panels:

The Lives of Industry Wives
Moderated by Missy Frederick / Eater DC
Polly Wiedmaier - Marcel's / Brasserie Beck / Mussel Bar / Brabo / Wildwood Kitchen
Maria Trabocchi - Casa Luca / Fiola / Fiola Mare
Ellen Gray - Equinox / Muse Cafe
Anastasia Dellacio - Dolci Gelati

#BOSSLADIES - Chefs / Owners / Operators
Moderated by Anna Spiegel / Washingtonian
Ris Lacoste - RIS / RIS Union Market
Jamie Leeds - Hank's Oyster Bar
Jennifer Nguyen - Zentan / Kimpton Restaurant Group
Shannon Overmiller - The Majestic / EatGoodFoodGroup
Ruth Gresser - Pizzeria Paradiso / Birreria Paradiso

Ladies & Libations
Moderated by Kayleigh Kulp / Spirits Writer /
Rachael Ewing - Ri Ra
Gina Chersevani - Buffalo & Bergen
Betty Buck - Buck Distributing
Kristi Green - Petworth Citizen

Females Fueling the Farm-To-Table / Local Movement
Moderated by Mary Beth Albright / Food Writer / Next Food Network Star Finalist
Danielle Vogel - Glens Garden Market
Susan Callahan - University of Maryland Eastern Shore Culinary Program
Pam Hess - Arcadia Foods
Ann Yonkers - FreshFarm

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