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Cantina 46 hosts Super Bowl pig roast with unlimited beer, Sangria, Margaritas

Jacqueline Runice's photo
Chicago Cheap Eats Examiner

Wings and pizza and chili for Super Bowl Sunday are so very 20th century.

For an easy $30, you can get into a 2012 groove with delicious Mexican food plus unlimited select beer, Sangria and Margaritas at Cantina 46. It takes place on Sunday, February 5th starting at 5 p.m. And it's not just the pig - take a look at the menu:

*Fresh roasted pig prepared in Cuban Caja box

*Chips and Salsa Roja and Salsa Verde Crudo and Guacamole

*Ensalada (Romaine, jicama, oranges, avocado, chipotle vinaigrette)

*Frijoles Charros

and more.

Cantina 46
46 E. Superior St.
Chicago, IL
312-664-0100

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It's a Super Bowl delicioso at Cantina 46
It's a Super Bowl delicioso at Cantina 46
Photo credit: 
Cantina 46

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, Chicago Cheap Eats Examiner

A lifelong Chicagoan, born in Bucktown and raised on pierogi, pizza and panuchos, Jacky has been a Chicago radio host, syndicated columnist, magazine travel editor and feature writer for Dining Out Magazine, AOL City Guide and the Daily Herald Chicago. Contact her: jacky@jackyrunice.com.

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