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Brewery Ommegang’s HopChef Miami Competition

Brewery Ommegang’s HopChef competition will take place on April 28 at The Biltmore Hotel Coral Gables. A line-up of eight chefs from local restaurants have been selected to participate, the chefs are
· David Hackett – The Biltmore Hotel
· Alan Hughes – Embassy of Wellbeing and Debauchery
· Jacob Anaya – OTC
· Sean Brasel –Meat Market
· Andreu Silverman – Route 9
· Michell Sanchez – Latin House Burger & Taco
· Jason Pringle – DB Bistro
· Michael Meuse – Doubletree Miami Airport Convention Center

Each of the chefs will create a dish that pairs with Ommegang’s ales. Attendees will get to sample each of the chef’s dishes as well as a selection of Ommegang beer. Tickets are on sale for $75 at http://hopchef2014.ticketleap.com/miami.