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Blue Cheese Sandwich Spread or Dip

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There's not much better than a great steak sandwich made with leftover steak from the grill the night before. Here's a super easy sandwich spread for your crusty bread, thinly sliced steak, crisp lettuce, and fresh tomatoes.


1 cup light mayonnaise

1 cup light sour cream

3/4 cup crumbled blue cheese

1 Tbsp. cider vinegar

1 Tbsp. fresh lemon juice

2 dashes Tabasco

1 Tbsp. grated onion

1/2 tsp. finely minced garlic

2 Tbsp. flat-leaf parsley

salt and pepper to taste


Fold the mayonnaise and sour cream together in a bowl. Add the remaining ingredients and fold in gently. Refrigerate, covered, until ready to use. Keeps for about a week.



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