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Bean lovers dream dish: White Bean with Olive Oil

Erkan Demir's photo
DC Food Examiner

This recipe is for those who likes beans. Its really easy to make and very satisfying delicious dish. Let's start making it.

1 can white/butter beans
1 medium onion, sliced in half moon shape
1 medium carrot, sliced in circular shapes
1 small potato, cut in cubes
1/3 cup olive oil
4 cloves garlic, cut into slices
½ bunch of fresh parsley (or dill), chopped
½ lemon
1 cup water
1 tsp salt
¼ tsp black pepper

Place onion and carrot to a pot with olive oil. Sauté them for 5 minutes with 3 tbsp water. Add potatoes and garlic and sauté for 2-3 minutes. Add white/butter beans and 1 cup of water and cook for half an hour over low heat. Add salt when it is close to be cooked.
Cool White Beans with Olive Oil at its pot and then place on a serving plate. Add chopped parsley (or dill) and lemon slices for garnish.

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Related topics:

  • #beans
  • Turkish bean dish

, DC Food Examiner

Erkan Demir is a freelance photographer, food lover and quite a traveler. He has traveled around the nation and is a native of Istanbul, Turkey. He grew up in an all chef family in Turkey thus making him not only a good food consumer, but also a great estimator for eating well. He knows and loves...

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