Did you know that besides great rooms and hot gambling, Bally’s is also known for its food? June is the perfect month to try Bally’s with these great specials. You’re sure to find your new favorite restaurant!
June is National French Fry Month and Pickles Deli has you covered! Here’s a few of the yummy ways you can help celebrate Frency Fry month at Bally's!
- Garlic Herb Fries $12
- Seasoned Fries with Old Bay seasoning and served with Tartar Sauce $9
- Bleu Cheese Buffalo Chicken Fries $12
- Truffle Potato Lyonnais Fries $12
- Ruben Fries with Sauerkraut Aioli, house corn beef and Swiss cheese $7
- Steak Fries with Ranch Chipotle Sauce $7
Don’t forget to try one of the famous sandwiches at Pickles while you’re there! You’ll find Pickles Deli at the Boardwalk entrance to Bally’s.
Arturo’s, located on the sixth floor restaurant level of Bally’s, is having a lobster special June 13 to 15. Pick from the following lobster delicacies.
- Crema Di'Aragosta $12
- Lobster Genovese $18
- Lobster Ravioli $33
- South African Lobster Tail $39
- Maine Lobster stuffed with crab $45
There is also a great Father’s Day special at Arturo’s on June 15 with a four-course menu for only $65 per person!
And here’s a special shout out to Diamond Club players. Be sure to check out the Fresh S’mores Station at the Diamond Club on June 21.
You can get more information about Pickles Deli by calling 609-340-2320.
You can get more information about Arturo’s by calling 877-346-4642
All of these culinary delights can be found at Bally’s, the casino that’s right in the center of the Boardwalk!