Love is in the air and on B&O American Brasserie's menus this week for Valentine's Day!
From Thursday, February 14th through Saturday, February 16th, the restaurant will be offering a 3-Course ($36) and a 5-Course ($62) menu in addition to their a la carte menu. There will also be wine pairings available ($20 for 3-course menu and $32 for the 5-course menu). Each couple will be greeted with a glass of champagne to start the night off right.
Reservations are being taken at 443-692-6172.
3-course Menu ($36)
Butter-poached warshore oysters
sturgeon caviar, chervil
Braised and glazed beef short rib
parsley-horseradish pistou, potato terrine, mascarpone, glazed carrots
Ice cream sundae
banana and chocolate ice cream, oatmeal crumble, pistachios, chocolate sauce
5-course Menu ($62)
Butter-poached oysters
sturgeon caviar, chervil
Roasted beets
candied walnuts, house made bacon sausage, sunny side up egg, mizuna, saba vinaigrette
Seared scallop
curried cauliflower and almond puree, rocket lettuce, grape fruit, smoked pink peppercorns
Braised and glazed beef short rib
parsley-horseradish pistou, potato terrine, mascarpone, glazed carrots
Ice cream sundae
banana and chocolate ice cream, oatmeal crumble, pistachios, chocolate sauce
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