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Avery Brewing hops into Denver at Colt & Gray

The Great American Beer Festival left town in September, but Colt & Gray is bringing back the beer dinner with Avery Brewing Company. What could be more perfect than a beer pairing meal at Denver’s newest gastropub? Named one of the “Best New Restaurants” by 5280, Colt & Gray has come on to the Highland’s food scene with outlandish dishes comprised of such things as bone marrow and pig’s feet. Join them on January 24, 2010 for an evening of sophisticated pub food accompanied by hand selected craft beers for $40/person. Please contact the restaurant for reservations at 303-477-1447.

Menu items:

House “Ryepa” cocktail

Apicious Chicken Wing salad with Barley Wine Vinaigrette
Hog Heaven Barley-Style Ale

Pan Roasted Trout with Farro & Malt Risotto, Almond, Preserved Lemon, Glazed Fennel and Herb salad
India Pale Ale

Porter Braised Pork Shoulder with Hop Parpardelle and Crispy Leeks
Reverend Belgian-style Quadrupel Ale

Chocolate Ellie with Ellie’s Brown Ale Ice Cream
Mephistopheles’ Stout

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