Adega Grill is a small hole in the wall place with big taste. It is a nice Portuguese restaurant that will have you coming back. The meals are amazing; so colorful and flavor-filled, you will be satisfied.
To start you off, they place toasted garlic bread with two different sides; black olives and a tangy- vinaigrette with diced vegetables. By placing the diced vegetable vinaigrette on top of the bread you get a salty, tangy, and crispy appetizer to start you off. This is complementary, but they have other choices on the menu as well.
While you wait for your food, enjoy some delicious wine from their wide variety. After all, Adega does mean wine cellar! As your food arrives to the table, that is only the beginning of the experience. Adega offers a salad called, "Salada de Verao", which means summer salad. This comes with grilled chicken, lettuce, strawberries, apples, walnuts, and honey mustard dressing. The mixture of the perfectly cooked chicken with the fresh fruit will feel like a party in your mouth! Not to mention the tangy honey mustard dressing that is just the finishing touch.
But don't eat all your salad, try a steak on for size. With a nice thick steak, served on half a Portuguese roll with rice and vegetables, Adega Grill will have you at a loss for words. With food so delicious you can taste that the chef really took his/her time to make this food. The food is absolutely superb! Just think of all the other delicious dishes on the menu, aside from the three mentioned here. Adega has truly perfected cooking and given a worthy meal a whole new meaning.