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Accolades Abound at Hawksworth Restaurant, Vancouver, B.C.

David Hawksworth is the inspiration behind the cuisine.
David Hawksworth is the inspiration behind the cuisine.
Photo by Michael Reiss

If you want to go beyond stars into the stratosphere of exceptional fare, David Hawksworth will take you there. Long acknowledged as Vancouver’s local superstar, he shines bright in his eponymous restaurant, Hawksworth Restaurant, which adjoins the Rosewood Hotel Georgia.

Hawksworth is in the Rosewood Georgia Hotel
Photo by Michael Reiss

The chic bar and dining rooms are a buzz with guests who delight in his creations, at once combining the familiar with bursts of surprise that awaken the palate.

The professional waitstaff efficiently explain and serve each item and solicit response from thoughtful diners.

The sommeliers knowledgeably pair the chef’s preparations with a global selection of wines that enhance the flavor profile.

Life is short. Find any reason to celebrate and get thee to Hawksworth!

Favorite Appetizers

hamachi sashimi passion fruit, jalapeño, coconut, white soy

crispy fried oysters piquillo pepper, malt vinegar

Favorite Mains

tandoori grilled sturgeon cauliflower, chickpea, tamarind vinaigrette

yarrow meadows duck breast duck confit crêpe, carrot, brown butter jus

Favorite Dessert

dark chocolate crémeux coffee, banana

Hawksworth Restaurant
801 West Georgia Street, Vancouver, BC V6C 1P7 Canada
Located at the Rosewood Hotel Georgia

T: 604.673.7000
E: info@hawksworthrestaurant.com