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A twist on soda bread, Irish Oat Scones

Soda bread came to life in Ireland sometime in the 1800's.  Irish cooks had little time to bake.  Breads leavened with baking soda rather than yeast were naturally simpler to make.  Original recipes combined flour, buttermilk, baking soda and salt.  Over the years the recipes have become more elaborate. This recipe includes oats and cranberries and creates individual scones rather than 1 whole bread.  This twist on the soda bread concept is perfect for a party and delicious served with Irish stew.

While soda breads have a slight sweetness, they are well paired with savory dishes.  Eggs in the morning, with a salad or a slice of Kerry Gold Cheese for lunch and steeped in stew or aside a brisket for dinner.  It's versatility makes it an ideal "bread" to have on hand.

Mick Corduff of the Delaney House recently shared his favorite recipes with Anne Gerard-Flynn of the RepublicanIrish Beef Stew was among them.  They say every one is Irish in March so plan your pre parade party and include a couple recipes that are off the beaten path.  There is no need to stick to Corned Beef and Cabbage and a loaf of the old faithfull to get your Irish Up!

Irish Oat Scones

Preheat oven to 375 F. Lightly grease a large baking sheet.  In a large bowl, mix together baking mix, baking soda, craisins, and caraway seeds. Blend in honey and butter with a pastry cutter or fork. Stir in 1 cup of buttermilk and egg. Turn dough out onto a lightly floured surface and knead slightly. Form dough into 24 rounds and place on two prepared baking sheets. Brush scones with melted butter.

Bake in preheated oven for 45 to 50 minutes, or until a toothpick inserted into the center of the loaf comes out clean.


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Photo Credit:  Pepsakoy


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, Springfield Food Examiner

Julie loves to cook, travel, and explore. At a very young age she began spending time with her grandmother learning the lore of the Italian kitchen; it was the start of a lifetime's fascination with food. When other people go abroad they visit museums; Julie flocks to grocery stores. Having...

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