Monday, March 31, 2014 at the Cummer Museum of Art & Gardens
829 Riverside Avenue Jacksonville, FL 32204.
The second annual Garden to Table Dinner.
6:00 to 9:00 p.m., doors open at 5:30 p.m.
$150 for members
$200 for non-members
This years theme is “Feast of the Senses”
Enjoy live music, cocktails in the gorgeous Cummer gardens, fresh and locally sourced food from Jacksonville’s best chefs, and a special awards ceremony honoring individuals and organizations that have helped build an artful connection between people and the environment. This evening is sure to be a complete garden sensory experience not to be missed.
Cocktails, Appetizers and Dessert from Black Sheep Restaurant
Salad by Clara White MIssion White Oak Farm in collaboration with Chef's Garden
2nd Course from Biscotti's
3rd Course from Chef's Garden
5:30 p.m. Doors Open
Lobby & Concourse
6 to 6:30 p.m. A Vision Awakening: An excerpt from a musical composition inspired by the Cummer Gardens and performed by Philip Pan, Charlotte Mabrey, Kevin Bodge, Barbara Colaciello, and Lee Hunter.
Joseph M. & Renate W. Hixon Auditorium
6:30 to 7:15 p.m. Cocktails and hors d'oeuvres
7:15 to 9 p.m. Dinner and Ninah May Holden Cummer Awards Presentation with live music from Terry Thrift
Mary Virginia and C. Herman Terry Gallery
Ninah May Holden Cummer Award: Building an artful connection between people and the environment
Individual Award: Bitty McRay
Artist Award: Jim Draper
Community Award: St. Johns Riverkeeper
Corporate Award: Haskell Company