If you’re looking to break the summer heat, why not try a refreshing cocktail? 2 GINGERS Irish Whiskey has two cocktails that are both refreshing and flavorful - the BIG GINGER and the Cherry Rickey.
2 GINGERS® whiskey is faithfully distilled at the famed Kilbeggan Distillery in Ireland, formerly called the Cooley Distillery. The award-winning spirit is smooth, malty, and slightly sweet to start, with a tingle of honey and citrus. The woody essence of this four-year-aged blend suggests caramel and vanilla to the finish. The founder Kieran Folliard was inspired by his fiery-haired mother and aunt Mary and Delia, whose faces are found on the bottle, to start 2 GINGERS® WHISKEY. The brand's motto is dedicated to those who actively pursue their passions: “Bring Your Own Luck!”
Both the BIG GINGER and 2 GINGERS Cherry Rickey cocktails combine the caramel, vanilla and citrus undertones of 2 GINGERS, with refreshing accents, creating the perfect simple and refreshing recipes to enjoy during a July 4th BBQ.
2 parts 2 GINGERS® Irish Whiskey
METHOD: Pour the 2 GINGERS® Irish Whiskey into a pint glass with ice. Top with ginger ale, followed by a wedge of a lemon and lime.
2 GINGERS Cherry Rickey
1.5 parts 2 GINGERS® Irish Whiskey
Juice from 1/4 lemon, freshly squeezed
1 tsp. maraschino cherry juice
METHOD: Combine all non-carbonated ingredients in a shaker and add ice. Shake and strain into a Collins glass. Then, fill the Collins glass with new ice and top with lemon-lime soda or soda water. Garnish with a Maraschino cherry and a round of lemon.
Find out more about 2 GINGERS Irish Whiskey by visiting: www.2gingerswhiskey.com