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  • Five Bites on Friday 14 HOURS AGO

  • Today's Five Bites are from Mary Cunningham, a seafood lover. 1. Camarones a la Limeña (sautéed shrimp in garlic, butter and white wine) at Las Canteras (at right) 2. Granchi de fiume pasta (crawfish More...
  • Weekly Blog Round Up 14 HOURS AGO

  • Heard around the D.C. Foodies blogosphere this week... Pete's Apizza opened last Monday as scheduled, and the boards are buzzing. Comments ranged from " I like the fact that they sell the pizzas by the More...
  • The Wrap-Up: The Week in Food 14 HOURS AGO

  • •The Donovan House , brought to DC by the owners of Soho-chic 60 Thompson in New York, is now up and running on Thomas Circle. But its restaurant—a new Asian concept by Olives chef More...

  • Asparagus Recipes From A Pro 1 DAY AGO

  • As the food blog world grows, plenty of culinary professionals are jumping into the fray. I had the pleasure of meeting up with one of those new bloggers, Marriott corporate chef Brad Nelson, a few More...
  • Rumor Mill: Scott Bryan Headed Back To DC? 1 DAY AGO

  • You may recall that last fall a major chef shuffle led two of Manhattan's brightest culinary talents to 2941 in Falls Church. The first name to take the helm for a three-month guest chef stint More...
  • Metrocurean Got Hitched 1 DAY AGO

  • Since the words "blogging" and "honeymoon" just don't belong in the same sentence, please pardon the slow down in posts this week. I'm out of the country celebrating my recent wedding. In the meantime, More...
  • Asparagus, Ham and Smoked Gouda Frittata With A Warm Spinach Salad And Rosemary Potatoes 1 DAY AGO

  • Mother's Day is just around the corner, and if you have managed to score a table at your favorite restaurant for brunch-good for you! If not, you can make a delicious brunch at home, or treat mom to breakfast More...
  • What We’re Reading: Top Chef: The Cookbook 1 DAY AGO

  • I’m an ardent fan of Top Chef , the competitive cooking show on Bravo, but I’ve often wondered about the judges’ decisions. Was Hung’s sous vide duck breast truly unique and More...
  • Murky Coffee Replacement On The Way 1 DAY AGO

  • After the drama of Murky Coffee 's tax troubles and eviction comes some good news for Capitol Hill coffee fans. The City Paper 's City Desk blog reports that former Murky Coffee manager More...
  • A Night Out: World Cocktail Week Kicks Off at Proof 1 DAY AGO

  • There’s a holiday for just about everything these days. There’s Bunson Burner Day (March 31), National Hugging Day (January 21) and—fittingly— Make Up Your Own Holiday Day More...

  • To Do: Acadiana's Crawfish Boils 2 DAYS AGO

  • Acadiana kicks off the summer season with the first of its weekly Friday crawfish boils on May 2 from 3:30 to 6:30 p.m. on the patio, pictured above. You'll get a choice of crawfish or shrimp, More...
  • Sticky Rice to Open on H Street Next Week: Sushi (and Tater Tots) Buzz 2 DAYS AGO

  • Peanut butter and jelly. Macaroni and cheese. Dark chocolate and port. Anything and bacon. There are some classic food combinations that just work. Sushi and tater tots have not previously been on that More...
  • Yes, Virginia . . . Vodka 2 DAYS AGO

  • Think vodka and you may think Russia or Poland. But Virginia? Richmond-based Cirrus Vodka is bidding to make you think of the commonwealth, too. Frosted bottles of the small-batch spirit are popping More...
  • The $11,000 Coffee Buzz 2 DAYS AGO

  • David Gwathmey points with pride to the pine floors and original beams of his Alexandria coffee shop—the building dates from the 1800s. They were freed from layers of linoleum and wallpaper More...

  • To Do: Food & Wine Festival at National Harbor 2 DAYS AGO

  • If you haven’t checked out the glitzy National Harbor in Prince George’s County, head over to the new riverfront complex this weekend. On Saturday, May 17 and Sunday, May 18, the inaugural More...

  • Maryland Restaurants Celebrate 'Stars of the Industry' 2 DAYS AGO

  • On a night that the restaurant industry of Maryland took a brief time out to celebrate its "stars of the industry," the annual gala at Martin's West in Baltimore was highlighted by the induction of the More...
  • Get a New Lettie'tude! Lettie Gooch Boutique 2 DAYS AGO

  •   Never heard of Lettie Gooch Boutique? Fly girl here to the rescue! Lettie Gooch is an awesomely fab boutique that channels a Greenwich Village and U Street vibe. If your bored with U Street then More...
  • Indian Mangoes 2 DAYS AGO

  • Ripe, luscious mangoes are nestled among tropical fruits at grocery stores all over town this week. At P Street Whole Foods, for example, an entire table is dedicated to the flat, green Haitian variety. But More...
  • Sandoval Opens La Sandia at Tysons Corner Center 2 DAYS AGO

  • IN THE NEWS: The Washingtonian’s Sara Levine details the opening of Richard Sandoval’s (owner of Penn Quarter’s Latin/Asian Zengo and a dozen other restaurants nationwide) second local spot, More...
  • Guests Play Sous-Chef at Benefit 2 DAYS AGO

  • Wondering if you have what takes to be a sous-chef? You can find out on May 28th by signing up to be one of 16 sous-chefs at a benefit at the National Press Club. If you aren't brave enough to More...


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