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William M. Dowd
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• Go here for other NY winery mini-profiles. AURORA, NY -- Like so many winemakers, the craft was learned at the knee of a someone from an older... Full Story
Dried figs would also do well in this gluten-free appetizer. Just snip off the ends and cut twice horizontally to get some thin slices of... Full Story
Thanksgiving is a holiday to expand your palette with more than just food; its the perfect time to explore new wines that help complement... Full Story
This Fall, try some delicious cocktails made with Chambord, a black raspberry liqueur from France. At $32.99 for a 750 ml bottle, this... Full Story
Your parents want to see a Broadway play. Your cousin wants to ice skate at Rockefeller Center. You just want a drink. But hauling... Full Story
1 day ago - NY Food Examiner
Thanksgiving, baby… 2 days and counting… If you’re looking for poignant musings about the importance of family gathering together, or reflections on the... Full Story
So, somehow it got to be November and the middle of November at that. I am three quarters of the way through my third semester of my second masters (and hopefully the start of my... Full Story
Honey glazed carrots will brighten up your holiday table. They're a beautiful addition to your table and take only a few minutes to make.... Full Story
No, that's not celery. Cardoons may not be well known here in the US, but in Italy they are a staple winter vegetable. Like their... Full Story
Make these two fall salads separately, or combine them into one big harvest medley, to serve alongside the turkey, paired with a medium bodied ale. Harvest Salad 1... Full Story