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Shakespeare’s bloodiest
Doug Krentzlin, The Examiner Apr 23, 2007 12:00 AM (957 days ago)WASHINGTON Greetings, boils and ghouls! This is your old fiend, The Crypt Keeper, and I’ll be your waiter for this evening. Today’s special is a repulsive recipe concocted by our chef, William Shakespeare! It’s a mixture of rape, revenge and cannibalism, sprinkled with severed heads and limbs, and covered with fresh blood. I call this tasteless tidbit “Titus Andronicus.” Heh-heh-heh.
http://www.examiner.com/a-689125~Shakespeare_s_bloodiest.htm l The above excerpt and link will be sent by email. |
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