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Art of handcrafted sandwiches
Patricia Unterman, The Examiner Jul 31, 2008 6:00 AM (501 days ago)SAN FRANCISCO Dennis Leary, the ultimate hands-on chef — who prepares the entire menu each night at his miniscule dinner house, Canteen — must have decided that he wasn’t cooking enough. At The Sentinel, a tiny new sandwich shop across the street from the Palace Hotel, he again personally produces everything each day, from pickles to mustard.
http://www.examiner.com/a-1514228~Art_of_handcrafted_sandwic hes.html The above excerpt and link will be sent by email. |
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